Pesto-Making Class at Nessun Dorma in Manarola (Cinque Terre Review)
Fresh basil, ocean views, and learning a local tradition — this is why Manarola stole our hearts. Cinque Terre is famous for its postcard-perfect views — but the moment that stayed with us most had nothing to do with a viewpoint. It was standing on a sunny terrace in Manarola, crushing fresh basil by hand,…